She Wolf Baguette

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This bread uses both natural levain and a small amount of commercial yeast. There is as a significant percentage of Farmer Ground's "Half-White" bread flour. With this high extraction flour the bran is removed during the milling process, but the flavorful and nutritious germ of the wheat is retained. This gives the interior a slight brownish-gray color compared to a conventional baguette.



Ingredients: Organic white flour, Farmer Ground Half-White organic flour, natural leaven, sea salt, yeast.